{"product_id":"wm-brown-issue-no-22","title":"WM Brown Issue No. 22","description":"\u003cdiv data-product-detail-layout=\"simple\" data-section-width=\"full\" data-gallery-placement=\"left\" data-gallery-design=\"slideshow\" data-gallery-thumbnail-placement=\"side\" data-gallery-click-action=\"none\" data-gallery-hover-action=\"none\" data-gallery-zoom-factor=\"2\" data-content-vertical-alignment=\"top\" data-content-horizontal-alignment=\"left\" data-payment-plan-select-display=\"radio\" data-payment-plan-select-border-shape=\"square\"\u003e\n\u003cdiv class=\"product-content-wrapper\"\u003e\n\u003cdiv class=\"product-meta\"\u003e\n\u003cdiv class=\"product-description hidden-md-up\"\u003e\n\u003cp data-rte-preserve-empty=\"true\"\u003e\u003cspan\u003eSpring 2026 is a search for the best in locales familiar and far-flung. We identify the best martini + fries combinations in Manhattan, travel to Tunisia for a deep dive into its \u003c\/span\u003e\u003cem\u003ekaskrout \u003c\/em\u003e\u003cspan\u003esandwich culture and explore French-speaking Switzerland in a vintage Alfa Romeo. Other highlights include a chat with comedian Eric Wareheim about his epic road tour of American steakhouses, a peek inside a secretive Boston club with an eccentric tennis tradition, and a visit to Ghiaia's jewel box of a store in Pasadena to catch up with its inimitable founder (and our cover star), Davide Baroncini.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003csection class=\"ProductItem-additional\"\u003e\n\u003cdiv class=\"sqs-layout sqs-grid-12 columns-12\" data-layout-label=\"Post Body\" data-type=\"item\" id=\"item-68e3d2e25ea10d5b2029fae9\"\u003e\n\u003cdiv class=\"row sqs-row\"\u003e\n\u003cdiv class=\"col sqs-col-12 span-12\"\u003e\n\u003cdiv class=\"sqs-block html-block sqs-block-html\" data-block-type=\"2\" data-border-radii='{\"topLeft\":{\"unit\":\"px\",\"value\":0.0},\"topRight\":{\"unit\":\"px\",\"value\":0.0},\"bottomLeft\":{\"unit\":\"px\",\"value\":0.0},\"bottomRight\":{\"unit\":\"px\",\"value\":0.0}}' data-sqsp-block=\"text\" id=\"block-f72dcd1e063b50811904\"\u003e\n\u003cdiv class=\"sqs-block-content\"\u003e\n\u003cdiv class=\"sqs-html-content\" data-sqsp-text-block-content=\"\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e","brand":"WM Brown","offers":[{"title":"Issue 22","offer_id":53185318420798,"sku":null,"price":30.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0276\/0579\/4889\/files\/WMB_22_Cover.webp?v=1773849061","url":"https:\/\/www.theandovershop.com\/products\/wm-brown-issue-no-22","provider":"The Andover Shop","version":"1.0","type":"link"}